Winter 2005 Restaurant Week Lunch at Gramercy Tavern
By Heather Cross, About.com
The Peanut Butter Parfait arrived at the table topped with chocolate sorbet and surrounded by candied peanuts. The server then poured a caramel sauce over the peanuts surrounding the parfait to complete the dish. A bit on the sweet side, but nonetheless a delicious dessert. The candied peanuts cloaked in caramel were my favorite part.
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- Arriving at Gramercy Tavern
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- Peanut Butter Parfait at Gramercy Tavern
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